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The Magdalenahof gourmet menu

Culinary delicacies for all the senses

Here is a small sample of the modern regional and local delicacies for you to look forward to on holiday at our wellness hotel in the Pusteria valley.

Set Meal

Fresh salads and cold first plates from our buffet
Foam soup of black radish
with house made rosemary - Speck grissino
Fried cheese dumpling
with spinach from our garden


House made ravioli filled with South Tyrolean apple
and white balsamico foam
Brook trout steamed over mountain herbs
with purèe of spring onions
and mushrooms


Fillet of Beef
with purèe of chickpeas, vegetables from the garden
and Lagrein - pepper Sauce


Strudel of grey cheese
with herb foam
Ricotta - nougat dumpling
with strawberries from Gsiesertal


Local cheese and fresh fruit from our buffet


Hotel Magdalenahof Family Josef Burger Via Pater-Steinmair 4 I-39030 S. Magdalena in Val Casies - South Tyrol
Phone +39 0474 948550 Fax +39 0474 948179
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